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Where beef is a treat, fish is a staple that keeps much of Hokkaido's huge fleet busy year round. Hauls by small family-owned boats from the Sea of Japan include rockfish and Atka mackerel.
Author: Michael Yamashita
©Michael Yamashita
Photo size: 17.5 Mpixels (50 MB uncompressed) - 5088x3435 pixels (16.9x11.4 in / 43.1x29.1 cm at 300 ppi)
Photo keywords: Atka mackerel, catch, Family, Fish, fishermen, fishing nets, Group, Hokkaido, Hokkaido-Japan's Last Frontier, Japan, Japan's Last Fronteir, National Geographic, net, nets, peopl, People, rockfish, work, workers
